Time is flying by here at the Ranch; we can’t believe it is coming up on the end of our fall season! We are having such a great season, and since Thanksgiving is a few days away, we figure, why not look back at all we have to be thankful for!?
First, we are thankful for the rain that the Ranch got this past week! You know we will take any rain or snow we can get, but the fact that it came over night and didn’t force any of our classes inside was even better! Plus, who doesn’t like waking up to the fresh smell of rain and ribbonwood?
We are also thankful for the cool fall temperatures and the beautiful leaf colors all over the Ranch! One of the most beautiful views to see the changing leaves is on the horse trail. What an amazing sight!
We have had a few new additions to Betsy’s Farm! We now have three Silkie chickens and two Silkie roosters. They are loving their new life at the Ranch and are a great addition to our farm. The students love watching them and getting the chance to pet them while out at the farm!
Pathfinder is also thankful for our friends and supporters! In case you missed it, we had an amazing time at the Food Truck FriendRaiser on November 16th at The Living Desert! We saw so many old friends and made a lot of new ones, too, all while listening to great music, eating delicious food and enjoying The Living Desert exhibits!
Last, but certainly not least, we are thankful for all of the students, teachers, and chaperones that have been up here at the Ranch this season and all those who are still to come. We love sharing this gorgeous place with you and teaching more about the world we live in!
And what post about the Thanksgiving season would be complete without a recipe for you to share at your table this holiday season!? Hope you love pumpkin as much as our Naturalists!
Yield: 3 loaves (16 slices each).